Showing posts with label organic fertilizer. Show all posts
Showing posts with label organic fertilizer. Show all posts

Wednesday, April 27, 2011

A conveyor or a winch?

Before I get into today’s trivia question, just one thing I feel needs to be addressed. I’m currently sitting in the lobby (to use a flattering word for what is basically the entrance door) of the Maharaja Hotel here in Samod watching what apparently passes for cricket nowadays, the Indian Premier League. So here’s my confusion- I’ve seen approximately 20 people that are obviously of European origin during my time here in India. That’s 20 out of 1.2 billion people- a pretty small percentage. However, apparently this percentage makes up 100% of the available cheerleading stock in India- given that the only cheerleaders you ever see at the IPL games are quite obviously not of- well let’s just say Indian ancestry, at least.


So today’s trivia question is one that I’m sure has baffled many a Business Strategy Manager across this little blue planet of ours- what is the most efficient way to get 300kg of harvested worming compost from the harvesting field to a sieve that separates saleable material from rubbish or bulk material?

Firstly you may well be asking- what the hell has that question got to do with Business Strategy anyway? Well, I hopefully can put it this way- part of the strategy in this business involves producing fertilizer, and that means that someone has to answer these questions. Given the current lack of availability of fertilizer production consultants- the responsibility then has to fall on someone. That someone basically means, to a large extent, me.

Here’s your basic sieve (lovingly drawn for your appreciation in Office Impress). It takes raw harvested composted material, shakes around a bit and only passes the finer material through a metal sheet with ½ cm holes cut into it. Larger material slides along the screen and falls off the end. The sieve weighs a ton (literally) and needs the input to flow onto the highest point. We don’t know at the moment how fast we can pour material onto the sieve for to work at its most efficient, but we’re estimating something like 20kg every 2 minutes.

The problem, then, is that raw input is being harvested at a site anything from 20-150m away from where the sieve is located. The output of the sieve needs to be packed into wondrous bags of Miracle fertilizer, and that packing area needs to be static, so moving the sieve really isn’t an option. The challenge then, quite simply, is to get the material from a harvesting site that can vary to the sieve. And a constant flow of material at that to keep the sieve working at maximum capacity.

A few things had to change then. We solved the varying location by getting a little motorized tuk-tuk that can be loaded at the harvesting site before driving to the sieve. Now you might be able to see the issue- we need to get the 300kg of material from a height of about 50cm into the sieve (at a constant rate) at a height of 1.5m. Simple problem, right? So we came up with several ideas.

A ramp seems like the simplest and cheapest solution, but tuk-tuks are normally not built to take 300kg, and trying to drive one to 1.5m off the ground would mean either an infinitely long ramp ;-) or a more powerful tuk-tuk, i.e. there were serious doubts if the tuk-tuk would make it.

A conveyor would allow us to unload the tuk-tuk a little bit away from the sieve (at a point more central to where we were harvesting) and with a decent enough design would allow us to unload the harvested material by just pushing it out of the tuk-tuk and having it “flow” onto the input of the conveyor. They’re not too expensive (about $400 for 8m) and would mean a constant input flow to the sieve. The most expensive solution (intuitively) and the least flexible- although the input we can tinker with a bit.

Then it was time for the creative solution- some kind of “bin” that the tuk-tuk can easily dump material into, but that we could easily then lift up to the height of the sieve and shovel the material in. Our solution was a joint creative effort- we have a “catcher at ground height or at least with sides no higher than the tuk-tuk floor, and then we find a way of lifting it up (either by a winch system or counterweights) and then the material is pushed out or slides out when it’s at 1.5m off the ground.

Pretty cool, huh? Of course there is a little problem contained in that simple word “lifting”. How do you lift almost half a tonne of material 1.5m off the ground? Using the best of my mechanical engineering memory (i.e. practically none) we came up with a few ideas. Didn’t I learn something about pulley systems that allowed you to lift lots of weights even if you were a bit of a weakling? Couldn’t we use a balance system and a counter-weight? What about a winch- they can do pretty amazing things with relatively little engineering right?

So after trying to conceptualise how this would work in our heads, we decided we didn’t want too many 300kg counter-weights jumping up and down around where people would be constantly working with the sieve- might result in some nasty stubbed toes. The winch seemed like the natural choice- basically doing a similar ratio transfer of a pulley, but stronger and simpler to operate (those wires were going to have to be fairly large through the pulleys- probably?) But who knew about making winches to lift a half tonne “bin” off the ground? Someone in Chomu apparently, who showed us a nice little system with a simple two cog pulley driving a steel wire reel to go up, with a safety catch to stop the thing from freewheeling back down, and a brake for when the bin had been unloaded. Almost perfect. Of course then we asked him the price he wanted for this thing- which turned out to be about 3x that that we were quote for the conveyor… :-/ So all this design work, a system that wasn’t quite as good as the conveyor, but I was pretty proud of how close we got… all for the bargain price of $1200.

Back to the… well, back to the conveyor manufacturer.

Thursday, April 21, 2011


“Market” research

Another perfect mild night in Samod, Rajasthan, the lightest of breezes blowing as we debate whether the big lizards catching insects under the lights qualify as authentic geckos or not.

I am recovering from learning about the definition of “cool and refreshing” to your average Indian. I purchased some “cool and refreshing” Jaljeera drink mixes at one of the single-cigarette vendor stalls; it looked like a “cool and refreshing” lemony kind of drink. The instructions also said you could add “more lemon” as required, so it sounded somewhat promising. It ended up, however, tasting like the equivalent of a curried egg dissolved in cold water, which was as difficult to finish as it sounds. I guess I should have been warned when I thought someone had farted after I opened the packet, but it was in fact just the smell of the spices that make up the concoction that is Jaljeera. Therefore the next 15 minutes that I spent trying to down said pickled egg also involved trying to decipher what this drink could possibly have to do with “cool and refreshing”. Certainly not much to do with my idea of refreshing which would have been the equivalent of the lemon thing I thought I was getting. It was some relief to learn that refreshing to an Indian means some sort of stomach refreshment rather than that to the palate…

Today falls under the category of why I love (and hopefully some would be bold enough to say ‘thrive’) working in a small, dynamic organisation so much: being in the position to do things you wouldn’t normally have the opportunity to do. Of course it helps when that small organisation is based in a small town in Rajasthan, India, and the opportunity involves something that would probably only happen in a few select areas of the world.
GreenOil are currently attempting to step up their marketing of their (ahem) revolutionary nano-tech vermi-compost, and that means trying to get their product into the minds of the average farmer in the surrounding area. So how do you do that?

Well, farmers have different time-clocks to the rest of us. They start work early (most of them before the sun comes up), even when they are doing something that doesn’t require them doing that, like transporting their produce to sell in the main vegetable market. So how do you work out how best to communicate your message to them? Well, unfortunately for those of us with those different time-clocks responsible for working out *how* to communicate that message, it means getting up with them and going to the same place they go- the main vege market.

Unfortunately getting up at 4:15am meant also relying on our compatriots to do the same, and we didn’t get to the market until about 6:00am. Kind of luckily, however, it was the day after a full moon. Why was that lucky? Because (and this is either partially accurate or complete bullshit, depending on which of my colleagues you talk to) according to Rajasthani Hindu belief, a full moon marks the time when the ghosts of your ancestors decide to pay you a return visit, and they don’t want to see you conducting any type of business when they drop by. So it meant that the market was ‘closed’ or that only 20% of the normal business was being conducted inside it. So it gave us a chance to walk around and see how a farmer might be fed the GreenOil Karishma (it means ‘Miracle’!) message.

How do you feed a Rajasthani farmer a message about miracles? A damn good question, and one that we are attempting to answer thusly: You plaster is on as many unused spots inside the market as possible, putting up banners, posters and you paint any unused bits of concrete. You “sponsor” the Chai stall (although my idea of having the stall guy make free Chai for every farmer was overturned- apparently you don’t give anyone free stuff in India because then they don’t value it- sounds vaguely familiar?… ;-) I can recommend his Chai if you’re even in the neighbourhood though)

So that’s our strategy- we are offering to make free signs for the wholesalers who buy vegetables as long as that sign can include our logo (kind of like the way Coke sponsors small take-aways), sweetening the deal by putting a picture of the wholesaler on it (after all, who would lose interest in a poster with them on it right?). We will go banner-crazy and paint every blank or decrepit wall. My “market” research involved trying to identify all lines of sight that I could in the market to work out which wholesalers we needed to approach. Whenever those stray cows get out of the way- you’ll see a Greenoil Karishma logo subliminally changing your obsession with chemical fertilizers ;-P

An early start and our whole Marketing strategy was decided by about 2pm- I’ll let you know how it goes next week. I presume you can tell I’m still loving it here…

Oh and BTW, anyone with any ideas on how to promote a new, unproven (at least from the farmer’s point of view) composting fertilizer to relatively receptive (and by receptive I mean willing to try new methods that will improve their productivity) is more than welcome to leave a comment.

Chalo!